Masa harina is a versatile ingredient that can be used in a variety of recipes, including traditional Mexican dishes like tortillas, tamales, and sopes, as well as non-traditional recipes like pancakes, biscuits and even pizza crust
Nutritious: Masa harina is made from dried corn that has been soaked in limewater. It's a good source of fiber and offers 2 grams of protein per serving.
Convenience: Masa harina is a convenient ingredient with a year-long shelf life. Plus, it's easy to use—just mix with water to make a dough.
Resealable Package: The standup resealable packaging makes it easy to store and use this product
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