VSOP Organic Baklouti Green Chile Pepper Fused Extra Virgin Olive Oil (375 ml /12.68 oz)

★★★★☆ 4.0 23 reviews

$29.95
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Product details

Management number 216811518 Release Date 2026/04/19 List Price $11.98 Model Number 216811518
Category

Whole Fruit Fused Agrumato Method. 100% ORGANIC From the Barbary Coast of North Africa. The Tunisian Baklouti Pepper is unique to this region and is very fruity & mildly spicy. Perfectly ripe, fresh whole green Baklouti Peppers and Organic Olives are crushed simultaneously to create this must-have to add a bit of zing & depth of flavor to any dish. This fused artisian EVOO can compliment a wide array of cuisines. Terrific as a Marinade for Meat (Chicken, Lamb, Steak) or on Eggplant or in a Fish Stew with Vegetables. Add a little zip to your Omlets, CousCous, Quinoa or Hummus. Also works well with Seafood. This Special EVOO has a Bright, Fresh Taste that will knock your socks off.

  • Genuine, Unadulterated 100% Organic Ultra Premium Extra Virgin Olive Oil
  • First Cold Pressed Ultra Premium EVOO, very low free fatty acid 0.2%
  • Whole Fruit Fused Agrumato Method (Organic Olives & Baklouti Green Chile Peppers are crushed at the same time)
  • High in heart healthy polyphenols (antioxidants)
  • Crushed within 3 hours of harvest to produce the highest quality Ultra Premium Extra Virgin Olive Oil possible
UPC 715660680348
Size 375 ml /12.68 oz
Flavor Green Chile
Diet Type Vegetarian
Item Form Oil
Specialty kosher
Brand Name VSOP
Unit Count 12.68 Fluid Ounces
Item Volume 375 Milliliters
Item Weight 1.5 Pounds
Manufacturer VSOP Taproom
Liquid Volume 375 Milliliters
Container Type 375 ml dark green glass bottle with bar top cork (natural)
Item Dimensions 2.5 x 2.5 x 10.5 inches
Special Features Cold Pressed
Container Material Glass, Glass
Import Designation Imported
Item Package Weight 2.25 Pounds
Allergen Information Gluten Free
Item Package Quantity 1
Plant or Animal Product Type extra virgin olive oil
Recommended Uses For Product Antioxidants

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4 out of 5
★★★★☆
23 ratings | 9 reviews
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